Upcoming Events - Sally Fallon Nutrition expert

May 2007: Sally Fallon, author of the best-selling cookbook Nourishing Traditions, will be in NZ for a short time in May, and will be giving some public talks. It's a unique opportunity to find out about the amazing health benefits of traditional foods. Learn from the expert about . . .

• The pioneering work of Dr. Weston A. Price
• The vital role of animal fats in human nutrition
• The dangers of modern vegetable oils
• The safety and health benefits of raw milk
• The dark side of modern soy foods, and which ones are safe
• How to prepare grains for optimal assimilation and digestion
• The health benefits of enzyme-rich lacto-fermented foods
• Why delicious sauces can be good for you
• Practical steps to change your diet for the better

For details of her national tour and how to book your place, go here.