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Friday, April 20, 2007

Upcoming Events - Sally Fallon Nutrition expert

May 2007: Sally Fallon, author of the best-selling cookbook Nourishing Traditions, will be in NZ for a short time in May, and will be giving some public talks. It's a unique opportunity to find out about the amazing health benefits of traditional foods. Learn from the expert about . . .
  • The pioneering work of Dr. Weston A. Price
  • The vital role of animal fats in human nutrition
  • The dangers of modern vegetable oils
  • The safety and health benefits of raw milk
  • The dark side of modern soy foods, and which ones are safe
  • How to prepare grains for optimal assimilation and digestion
  • The health benefits of enzyme-rich lacto-fermented foods
  • Why delicious sauces can be good for you
  • Practical steps to change your diet for the better
For details of her national tour and how to book your place, go here.

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